COLD CUTS AND MEAT

Traditional cold cuts and the best meats from the province of León.  Create delicious charcuterie platters using cold cuts made following traditional recipes and savour the delicious meats of the province. These Leonese products of the highest quality are just one click away.

Botillo
In Stock
COLD CUTS AND MEAT

Botillo

2039
€9.20
By:  Embutidos Ezequiel
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Ingredientes: Costilla de cerdo, lengua de cerdo, rabo de cerdo, sal, pimentón agridulce, ajo, orégano y tripa natural. Ahumado con leña de roble. Conservar a temperatura ambiente, preferiblemente en un lugar fresco y seco. Peso: 1kg.
COLD CUTS AND MEAT